A journey of discovery of a healthy and conscious lifestyle.
NUS study: Eating mushrooms
may slow mental decline
Excessive mercury levels in over
50 per cent of raw tuna samples
Dr Michelle Strydom conference
How coca-cola lies to the world.
Ayurveda, Allopathy &
the Best System of Medicine
Is what you eat killing you?
Keto diet only works for a week before problem that can cause obesity and diabetes appears, study on mice shows.
Commentary: Our misuse, overuse of antibiotics comes with a huge cost
Meet the man changing the way Aussies
sip their drinks — with edible straws!
After Cancer Took His Mother, James Allison Taught Our Immune Systems How to Fight It
Flowers can hear buzzing bees—
and it makes their nectar sweeter
What is Arthritis? What is arthritis
and how it is related to Uric Acid?
Lose Belly Fat With Breathing Exercises: Amazing Science! Doctor Explains
Full Body Detox: 9 Ways to
Rejuvenate Your Body
Plant-Based Meal Prep
and Cooking Tricks
Portal Venous Systems, Hepatic
Portal System and Liver Functions, Animation
Why Are There Spots
on Your Tongue?
"Besides causing cancer, aflatoxins can also lead to birth defects or mutations, and exposure through food should be kept as low as possible, said SFA.
The toxin can occur in foods such as peanuts - an ingredient in Instant Satay Spices - as a result of fungal contamination before and after harvest."
"Cinnamon contains coumarin which can cause liver damage if consumed in large amounts. Cassia cinnamon has higher levels of coumarin compared to Ceylon cinnamon (which is more expensive)."